Tuesday, January 10, 2012

Conclusion on Eating animals

After finishing the book Eating Animals I have made changes in my awareness and eating habits.  So much of the information I learned is very important to me, but at the same time makes me outraged. There was a ton of graphic upsetting information but nothing sticks out in my mind more than the free-range information. “To be considered free-range, chickens raised for meat must have “access to the outdoors,” which, if you take those words literally, means nothing. (imagine a shed containing thirty thousand chickens, with a small door at the end that opens to a five-by-five dirt patch- and the door is closed all but occasionally.)” (61) There are so many people who would rather remain clueless on where their meat comes from, because they will feel guilty. Then there are those who do care and want to be conscious of where their meat comes from. My family does their best to make conscious choices. We buy cage free eggs and free range meats. It made me so angry to find out that we are ultimately being deceived. It is so irritating to find out that myself and others who are trying to make good choices are given false promises. I never imagined free-range in the way that the author described it. So I went on the Internet and searched it and the description in the book was accurate. I feel puzzled because I am trying to do the right thing, but I’m still supporting cruel, unsanitary living conditions for animals. What is the best way to eat meat ?

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